• Amy Lippert, NTP

Quick Spinach Salad with Warm Bacon Vinaigrette

Updated: Oct 6

This is an all time favorite salad in my home and what sets it apart is the savory and tangy warm bacon vinaigrette.




Quick Spinach Salad


8-10 cups Baby Spinach

1/2 cup Grape Tomatoes, halved

1/2 White Onion, thinly sliced

1/2 cup Feta Cheese (omit for Paleo/Whole30)

1/2 cup Warm Bacon Vinaigrette


Warm Bacon Vinaigrette


2 Tbsp Bacon fat (I reserve mine from no sugar bacon in a small mason jar)

2 Tbsp ACV or Red wine vinegar

1.5 tsp Whole Grain mustard

1/8 tsp Sea salt

Pinch of black pepper


Directions


For Vinaigrette:

Heat a small skillet over low heat. Add all ingredients and whisk together. Keep warm until ready to serve.


For the Spinach Salad:


In a large bowl, toss ingredients with warm bacon vinaigrette and serve immediately!



Did you make this recipe? Tag @almond.milk.and.cookies on Instagram and hashtag it #almondmilkandcookies



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