• Amy Lippert, NTP

Paleo Pumpkin Spiced Pumpkin Seeds

These Spiced Pumpkin seeds are everything you want with warm spices, nutty seeds, and a toffee like coating that is oh so heavenly!




Paleo Pumpkin Spiced Pumpkin Seeds


2 cups raw Pumpkin Seeds

2 tsp Ghee, melted

2 Tbsp Pure Maple Syrup

1/8 tsp Sea salt

1/2 tsp Vanilla

2 Tbsp Coconut Sugar


Directions:


Preheat oven to 325


In a medium bowl combine all ingredients except seeds and mix well. Stir in seeds and spread over a parchment lined baking sheet. Bake for 10-12 minutes, stir, and bake another 5-7 minutes.


Remove from oven and let cool completely. Store in an airtight container up to 3 weeks stored in a cool dry place.





Did you make this recipe? Tag @almond.milk.and.cookies on Instagram and hashtag it #almondmilkandcookies



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