• Amy Lippert, NTP

Paleo BBQ Bacon Tenderloin

Updated: Oct 6

Looking for a simple and amazing dinner idea for a busy weeknight or even this weekend? With only 4 simple ingredients this pork tenderloin comes together in a flash and is so juicy and tender!




Paleo BBQ Bacon Tenderloin


2 1-lb Pork tenderloins, trimmed

6-8 Thick sliced, uncured, no sugar bacon

1 tsp Sea Salt

1/2 tsp Black Pepper

No Sugar BBQ sauce (opt)


Directions:


Preheat grill to 400 and set oven safe skillet (I love cast iron) on to preheat.


Prep tenderloins by carefully removing the sliverskin with a knife. Salt and pepper all sides and wrap with bacon **I used toothpicks to hold the bacon in place**


Grill tenderloin 7-mins per side on all 4 sides. During the last 3-mins, top with with bbq sauce.


Remove from heat and rest 5-minutes. Slice into medallions and serve with your favorite sides like my Tangy Cilantro Lime Cole Slaw!






Did you make this recipe? Tag @almond.milk.and.cookies on Instagram and hashtag it #almondmilkandcookies



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