• Amy Lippert, NTP

Paleo Bacon Wrapped Pork Tenderloin

Updated: Dec 12, 2021

Looking for a simple and amazing dinner idea for a busy weeknight or even this weekend? With only 4 simple ingredients this pork tenderloin comes together in a flash and is so juicy and tender!


Bacon Wrapped Pork Tenderloin


 

Paleo BBQ Bacon Tenderloin


2 1-lb Pork tenderloins, trimmed

6-8 Thick sliced, uncured, no sugar bacon

1 tsp Sea Salt

1/2 tsp Black Pepper

No Sugar BBQ sauce (opt)


Directions:


Preheat grill to 400 and set oven safe skillet (I love cast iron) on to preheat.


Prep tenderloins by carefully removing the sliverskin with a knife. Salt and pepper all sides and wrap with bacon **I used toothpicks to hold the bacon in place**


Grill tenderloin 7-mins per side on all 4 sides. During the last 3-mins, top with with bbq sauce.


Remove from heat and rest 5-minutes. Slice into medallions and serve with your favorite sides like my Tangy Cilantro Lime Cole Slaw!


Bacon Wrapped Pork Tenderloin in Oven

How to cook bacon wrapped pork tenderloin


 

Did you make this recipe? Tag @almond.milk.and.cookies on Instagram and hashtag it #almondmilkandcookies


 

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