• Amy Lippert, NTP

Garlic Herb Butter

Updated: Dec 14, 2021

This savory and earthy garlic butter is so easy to make and is super versatile. It is amazing on fresh baked bread, use it to make homemade garlic bread, add thin slices to steaks or seafood, and it is unbeatable on top of whipped potatoes! Impress your guests at your next gathering with this simple, vibrant, and tasty butter!

garlic butter recipe


Garlic Herb Butter


8oz Unsalted Grass-fed Butter, softened

2 cloves Fresh Garlic, finely minced

1 Tbsp Fresh Thyme, finely chopped

1.5 Tbsp Fresh Sage, finely chopped

3/4 Tbsp Fresh Rosemary, finely chopped

1/2 tsp Black pepper

1 tsp Fine Sea Salt

Small piece of Saran Wrap

Directions:


In a small bowl, add all ingredients and mix well with a spatula to combine. Scoop onto a sheet of Saran Wrap and roll into a log, twisting ends to close. Refrigerate 2 -hours.


Enjoy!


herb butter recipe

garlic herb butter recipe


Did you make this recipe? Tag @almond.milk.and.cookies on Instagram and hashtag it #almondmilkandcookies



9 views0 comments

Recent Posts

See All