Fresh Cherry Chia Jam
Updated: Dec 12, 2021
This 3-ingredient whole food cherry chia jam is just in time for the start of summer and it is soooo good with almond butter over a rice cake or topped over a bowl of coconut ice cream!
Fresh Cherry Chia Jam
2 cups Fresh Cherries, pitted
2 Medjool dates, pitted
1/2 cup Warm water
1 Tbsp Chia seeds
Directions:
Soak dates in water for 10-minutes then drain water. While dates are soaking, remove all the pits from the cherries and place in a food processor with the soaked dates, and chia seeds.
Process until smooth then pour into a jar with a lid and refrigerate for at least an hour before enjoying!
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