• Amy Lippert, NTP

Aronia & Blueberry Chia Jam

Updated: Oct 7

This beautiful jam is easy to make and is loaded with antioxidants with a lot less sugar! It is delicious in yogurt or on a sandwich!





Aronia & Blueberry Chia Jam

3 cups Blueberries, fresh or frozen

1 cup Aronia berries

2 Tbsp Fresh Lemon juice

1/2 cup Pure Maple syrup

Pinch of Sea salt

2 Tbsp Chia Seeds


Directions:


In a small saucepan combine all ingredient except the chia seed and heat over low-med heat. Bring to a gentle simmer for about 10 minutes to break down the berries.


Stir in the chia and pour into jars. Let cool completely before setting into refrigerator. Chill for 2 hours before serving. Enjoy!





Did you make this recipe? Tag @almond.milk.and.cookies on Instagram and hashtag it #almondmilkandcookies



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