Crusty and chewy outside with a tender and fragrant center, this sourdough bread is what dreams are made of!

This rich and tangy balsamic dressing has only a handful of ingredients and is the perfect paring with all your favorite salads.

That first bite of a fresh warm pretzel with it's crispy outside and pillowy inside is why you need these pretzels!

Buttery, flaky, and fluffy sourdough buttermilk biscuits and perfect for Sunday morning brunch, a weeknight meal!

Loaded with sweet dried fruits, bitter walnuts, and nutritious whole wheat flour, it is my favorite breakfast bread ever!

Decadent, rich, silky melt in your mouth dark chocolate, a salted buttery cookie crust, and creamy fluffy coconut whipped cream...do I have

This dip is so good with all the spicy cheeses, loads of veggies, and tangy goat cheese!

Tender lentils, loads of veggies, and rich bone broth beautifully combine for a delicious mouthful of hearty, comforting, and savory soup.

Sweet bananas and juicy blueberries shine in these Paleo and Whole30 friendly muffins that are gluten free, diary free, and egg free!

I am sure you will love this Paleo granola with its subtle hints of pear and cardamom that perfectly pair with sweet dried figs and coconut.

Creamy coconut, warm and comforting chai spices and loads of protein rich seeds make this easy and delicious snack a must for any family.

Warm spices, earthy molasses, and sweet almond flour perfectly combine in a beautiful egg free, gluten free and dairy free gingerbread.

Soft and chewy, mouth watering sourdough focaccia with fresh earthy rosemary, juicy tangy tomatoes, and crunchy flaked sea salt.

The simple but delicious combination of piney rosemary, rich ghee, and spice from the pepper is perfection in every bite.

This crunchy, sweet, and protein packed gluten-free banana bread granola is loaded with tons of flavor, warm spices, and nutrients galore!

Scrumptious fragrant orange scones filled with mouth puckering sweet and tart cherries are what you need right now!

This silky, smooth, and creamy pumpkin pie is brimming with fall spices and paired with a flakey buttery cookie crust.

Anyone who has made sourdough bread from scratch knows that it truly is a labor of Love. With many trials, and some failures, I came up...

This buttery cookie pie crust is everything you're looking for in a Paleo/Whole30 crust that is gluten free, dairy free, and egg free!

Tender, melt in your mouth, perfect pumpkin spice scones made with all whole food ingredients!